Sunday, January 3, 2016

Oh, how time flies...

I can't say that an entire year has gone by and I have not thought about writing a post on my blog.  But, I can say an entire year has gone by and I have not actually written a post on my blog.  I actually have done a lot of bagel eating, as well as, baking myself over the last year.  I've baked batches of bagels, sweet breads, cookies, and pies.  I actually have a "bun in the oven" right now (ie: I'm expecting baby #2 in March).  Anyway,  I could make a list of excuses as to why I haven't sat down to write a post; but, why?  The truth is that I just didn't.  So, as we are here a few days into the new year of 2016, I guess I could say that a resolution of mine will be to continue on my mission of exploring the Philadelphia bagel scene.  And, since the scene is quite small, most likely expanding the content of this blog.  I will try to post on a regular basis; bagel related findings, experiments of my own, or any other new baking discoveries. 

Be talking to you soon,


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